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Grandma Braddy's Fried Apple Pies Recipe

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This recipe for Grandma Braddy's Fried Apple Pies is from There Will Be Dessert, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked dried apples (about 1 3/4 cup chopped)
3/4 cup sugar
1 teaspoon cinnamon
1/4 teaspoon cloves
1 teaspoon vanilla
1 10oz cans flaky biscuits or rolled out prepared pie crust
vegetable oil
Directions:
Directions:
Combine apples and water to cover in a medium sauce pan. Cook over medium heat 10-15 minutes or until tender. Add sugar and next 3 ingredients; stir well and adjust to taste.

Separate biscuits; roll each portion into a 5 inch circle on a lightly floured surface. Place about 2 tablespoons apple mixture on one half of each circle. To seal pie, dip finger in water and moisten edges of circle; fold in half making SURE edges are sealed.

Heat oil to medium heat and fry pies slowly until lightly browned on both sides

 

 

 

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