"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cocktail Meatballs Recipe

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This recipe for Cocktail Meatballs, by , is from Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Kelsey
Added: Thursday, September 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 bag frozen meatballs (We get ours at Sam's)
1 jar chili sauce
1 lg. jar of jelly


Directions:
Directions:
Mix chili sauce and jelly in large pan on the stove and stir in meatballs. Place in 13X9 pan and bake in the oven for 45 minutes at 350.

 

 

 

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