"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Anne Coyle Miller's Baked Beans Recipe

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This recipe for Anne Coyle Miller's Baked Beans, by , is from The Miller-Coyle Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Diane Blackmon
Added: Wednesday, January 11, 2012


6 - 15.8 oz cans of butter beans
1 medium onion chopped
1 tbs mustard
1/2 cup ketchup
1 cup light brown sugar
1/3 bottle of Dark Brown "Karo" Syrup
3 sliced of bacon cubed and uncooked.

In a 9 x 13 baking dish add buttter beans, onion and mustard and mix well.
Drizzle over 1/2 cup of ketchup, sprinkle brown sugar and mix well. Drizzle over "Karo" and mix again.
Top with cubed pieces of bacon and bake uncovered at 350 for 2 hours.

Number Of Servings:
12 servings
Preparation Time:
10 minutes
Personal Notes:
This is the recipe Anne has made for many years. The best baked beans ever!




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