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"The belly rules the mind."--Spanish Proverb

FISH IN COOKER SARDINES (YOU CAN EAT THE BONES ALSO) Recipe

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This recipe for FISH IN COOKER SARDINES (YOU CAN EAT THE BONES ALSO) is from The Jacob Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fish – 10 -15 (sardines)
Onion 1
Green chili 6
Red Chili powder 3 tsp
Coriander powder 3 tsp
Turmeric powder ½ tsp
Garlic 3 to 4 pcs (cut small)
Ginger 1” pcs (cut small
Oil 1 to 2 tbsp
Vinegar ½ cup
Water ½ cup
Directions:
Directions:
Cut onion green chili garlic and ginger and mix it with the dried powder
Add salt water oil and vinegar and put it in cooker for three whistle.

 

 

 

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