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Grandma Bellefeuille's Sauerkraut Salad Recipe

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This recipe for Grandma Bellefeuille's Sauerkraut Salad is from Meger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 # sauerkraut
1/2 c. chopped celery
1 T chopped onion
1/2 c. chopped green pepper
2/3 c. sugar
1/3 c. vinegar
Directions:
Directions:
Run sauerkraut under cold water, then let drain while you make the rest;
Place 2/3 c. sugar and 1/3 c. vinegar into saucepan. Bring to a rolling boil and pour over all the vegetables that you have mixed together with the drained kraut in large bowl. Chill.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
The longer it stands, the better it tastes

 

 

 

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