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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cherry Walnut Bread Recipe

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This recipe for Cherry Walnut Bread is from Sheralyn's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter, softened
3/4 c sugar
2 eggs
2 c flour
1 tsp baking soda
1/2 tsp salt
1 c buttermilk
1 tsp vanilla flavoring
1 c chopped walnuts
3/4 c chopped maraschino cherries
Directions:
Directions:
Pre-heat oven to 350º. Cream butter and sugar. Add eggs and beat well. Sift together flour, baking soda and salt. Add alternately with milk and vanilla. Stir in nuts and cherries. Bake for about 1 hour and 20 minutes, or until a pick inserted in the center comes out crumb free.
Number Of Servings:
Number Of Servings:
Yields one 1-lb loaf.
Personal Notes:
Personal Notes:
Good with coffee, as this bread isn't too sweet. Also good toasted and spread with butter or cream cheese.

 

 

 

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