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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chocolate Chip Blondie Brownies Recipe

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This recipe for Chocolate Chip Blondie Brownies is from BSA Troop 175 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. margarine or butter
1 3/4 c. brown sugar
2 eggs
2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
2 cups flour
6 oz. choc. chips

Directions:
Directions:
Cream together marg./butter and sugar. Add eggs and vanilla. Mix in dry ingredients. Add 1/2 of chocolate chips. Spread into ungreased 13x9 inch pan. Top with remaining chips.

Bake 350º F for 25 - 30 mins. or until golden brown on top.

Personal Notes:
Personal Notes:
Quick, easy and always a hit with the kids!

 

 

 

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