Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Slow Cooker Beef Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Slow Cooker Beef Stew is from The Schulte/Stovie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds potatoes, peeled and cubed
6 medium carrots, cut into 1-inch slices
1 medium onion, coarsely chopped
3 celery ribs, coarsely chopped
3 T flour
1 1/2 pounds stew meat
3 T vegetable oil
1 can (14 1/2 oz.) diced tomatoes, undrained
1 cup beef broth
1 tsp. ground mustard
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. dried thyme
1/2 tsp. browning sauce
Directions:
Directions:
Layer potatoes, carrots, onion and celery in a slow cooker. Put flour in a resealable plastic bag. Add stew meat to bag. Seal and toss to coat evenly. In a large skillet, brown meat in oil in batches. Place cooked meat over vegetables. Combine the rest of the ingredients and pour over beef. Cover and cook on low for 7-8 hours or high for 1 1/2 hours until meat and vegetables are tender.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

267W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!