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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Crock Pot Bacon Ranch Chicken Recipe

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This recipe for Crock Pot Bacon Ranch Chicken is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Chicken Breasts
2 Tbsp Bacon Bits
1 tsp minced garlic
1 pkg ranch dressing mix
1 can cream of chicken soup
1 c sour cream
egg noodles
Directions:
Directions:
Combine bacon, garlic, ranch dressing mix, soup, and sour cream. Mix well. Place (mostly thawed) chicken breasts into crock pot. Pour soup mixture over chicken. Cook on high 3-4 hours, or until chicken is cooked through. Shred chicken and mix. Spoon over cooked noodles.

 

 

 

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