Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Mexican Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mexican Casserole is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb chicken
1 lb chorizo
1 can evaporated milk
1 can corn
1 pkg corn tortillas
1 pkg shredded cheese
Directions:
Directions:
Season the chicken fajita style. Cube and brown the chicken and chorizo. Line a 9 X 13 baking dish with tortillas, spread chicken, chorizo. Put corn with juice and all on top of meat. Top with cheese. Equally apply the evaporated milk to the casserole. Top remaining tortillas. Pop that sucker in the oven for about 40-45 minutes- its done when it is not runny anymore!
Preparation Time:
Preparation Time:
30 minutes+ cook= 40-45 minutes
Personal Notes:
Personal Notes:
Crumbly chorizo works best. Mexican or taco flavored cheese is also a nice touch. The casserole is even better the next day:)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

201W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!