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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma's Biscuits: The Best in the World! Recipe

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This recipe for Grandma's Biscuits: The Best in the World! is from The Wolfe Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 scant cups unsifted flour
4 good tsp. baking powder
1/2 tsp. salt
1 scant tsp. sugar
1/3 scant cup crisco
1 scant cp. milk
Directions:
Directions:
Preheat oven to 450 degrees.
Sift together first four ingredients. With hand, add Crisco. Stir in milk. After mixing, knead in more flour to make a smooth dough. Roll out to 1/3 inch thickness. Put on ungreased cookie sheet about 1/2 inch apart. Mark about 3 times on top with fork. Put a little Crisco on top.
Bake 12-15 min.

 

 

 

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