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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Taco Chicken Recipe

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This recipe for Taco Chicken is from Jim and Leisa's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of chicken soup
1/3 can chili sauce
1/3 c water
1/4 tsp hot pepper sauce
3 whole chicken breasts (about 2 lbs) split
1/3 c flour
3 c finely crushed taco flavored corn chips
Directions:
Directions:
Mix soup, chili sauce, water, hot pepper sauce together. Dust chicken with flour and dip in soup mixture. Roll in chips and place on rack in shallow baking pan. Drizzle with melted butter. Bake at 400º for one hour.
Number Of Servings:
Number Of Servings:
4

 

 

 

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