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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Out of This World Candy Recipe

5 stars - based on 2 votes
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This recipe for Out of This World Candy is from Shannon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Coconut
2 Cups chopped nuts
1 Cup (NOT CAN) Eagle Brand Milk
2 sticks melted butter = 1 Cup
16 oz Powdered Sugar
Dash salt
1 tsp Vanilla
1 12 oz pkg Chocolate Chips
1 stick paraffin
Directions:
Directions:
Mix everything except the chocolate chips & paraffin in a large mixing bowl. Roll into walnut size balls. Chill 2 hours.

In saucepan on LOW heat, mix chocolate chips & paraffin. Dip each chilled ball in chocolate mixture. Set on wax paper to cool.
Number Of Servings:
Number Of Servings:
Lots
Preparation Time:
Preparation Time:
3 hours (Including chill time)
Personal Notes:
Personal Notes:
I use chopped walnuts.

 

 

 

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