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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Stuffed Green Peppers Recipe

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This recipe for Stuffed Green Peppers is from The Pielstick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 lg. green peppers
1 lb. hamburger
2 Tbsp. chopped onion
1 cup cooked rice
1 8-oz. can tomato sauce
3/4 cup shredded mozzarella cheese
salt, pepper and garlic salt to taste
Directions:
Directions:
Cut stem end off each pepper and remove seeds. Rise. Cook peppers in enough boiling water to cover for 5 minutes; drain. Cook and stir hamburger and onion until hamburger is light brown; drain. Stir in salt, garlic salt, rice and 1 cup of tomato sauce and heat through. Stuff each pepper with hamburger mixture; stand upright in ungreased baking dish. Pour remaining sauce over peppers. Cover and cook at 350º for 45 minutes or in microwave for about 15 minutes on high.
Number Of Servings:
Number Of Servings:
6

 

 

 

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