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Old-Time Butter Tarts Recipe

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This recipe for Old-Time Butter Tarts is from Favorite Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18 Unbaked Tart Shells
Filling
3/4 Cup Packed Brown Sugar
1 Egg
1 Tsp Vanilla
Pinch of Salt
1/4 Cup Corn Syrup
2 Tbsp Softened Butter
1 Tsp Vinegar
Directions:
Directions:
Preheat oven to 450ºF. In a bowl, whisk together ingredients vigorously. Stir in currants (optional). Spoon into pastry-lined tart shells. Fill 3/4 full. Bake for 10-12 minutes or until filling is puffed and bubbly and pastry is light brown. Let cool on racks.
Number Of Servings:
Number Of Servings:
18 Tarts

 

 

 

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