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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sweet 'n Sour Chicken Recipe

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This recipe for Sweet 'n Sour Chicken is from The Pielstick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 boneless, skinless chicken breasts, cubed
salt
2 eggs, beaten
1/2 cup oil
1/2 cup cornstarch

Sauce:
1/2 cup sugar
1 cup vinegar
1/2 cup catsup
1/2 cup chicken bouillion
Directions:
Directions:
Season cubed chicken with salt, coat with eggs and with cornstarch. Brown pieces in oil. Remove and place in baking dish or crockpot.

Mix sauce ingredients and bring to a boil. Pour over chicken and *bake till tender and golden brown.

Oven: 350 º 45 minutes in 9x13" dish
Crockpot: High-90 minutes.

Can add crushed pineapple, chopped green pepper, etc. and serve with rice or chinese noodles.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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