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Cheesy Brat Stew Recipe

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This recipe for Cheesy Brat Stew is from The Pielstick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg brats (5-6 brats)
4 medium potatoes, diced
1 15 oz. can green beans, drained
1 small onion, chopped
1 cup shredded cheddar cheese
1 can cream of mushroom soup
1 cup water
Directions:
Directions:
Cut up brats into little circle slices. Dice potatoes, and combine all ingredients in a dutch oven. Bring to a boil, and reduce to low-medium heat. Simmer until potatoes are cooked through. Season to taste.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
We got this recipe from Walt Ragland, at church. It's very good and goes quickly!

 

 

 

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