Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Henrietta's Tater Tot Hotdish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Henrietta's Tater Tot Hotdish is from TPT Cooks: Hotdishes & Casseroles, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1/2 cup diced yellow onion
1 (11 ounce) can corn, drained
1 (32 ounce) package frozen tater tots
1 (10 3/4 ounce) can condensed cream of celery soup
1 (10 3/4 ounce) can condensed Cheddar cheese soup
1 cup milk
shredded Cheddar or Monterey Jack cheese
Directions:
Directions:
Preheat oven to 350º. Spray large casserole dish with nonstick cooking spray.

In large skillet, cook ground beef and onion until beef is no longer pink; drain. Stir in corn. Spoon beef mixture into casserole; top with tater tots.

In bowl, combine soups and milk; pour over casserole. Bake, covered, 30 minutes. Uncover; sprinkle with cheese. Bake 30 minutes longer. Serves 6.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

408W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!