"The belly rules the mind."--Spanish Proverb

Betsy's Cherry Chocolate Cookie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Betsy's Cherry Chocolate Cookie, by , is from It's about Thyme!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Josephine Lee
Added: Wednesday, August 31, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c flour
1/2 c coco
1/4 t salt
1/4 t baking powder
10 oz jar maraschino cherries
1/2 c butter
1 c sugar
1 egg
1 1/2 t vanilla
6 oz chocolate chips
1/2 c sweet condensed milk

Directions:
Directions:
Mix dry ingredients - set aside.
Drain cherries and save juice. Cream butter, add sugar, egg and vanilla. Combine with dry ingredients.
Shape into 1" balls, place 2 inches apart on ungreased cookie sheet. Press cherry into each cookie. Combine chocolate chips with condensed milk, melt gently. Add 4 t cherry juice.
Let cool.
Put 1 t over cherry. Bake at 350 degrees 10 minutes. Let cool 1-2 minutes before removing from pan.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

219W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!