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Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-8 oz. pkg. cream cheese
1/2 stick of margarine/butter
1 box of powdered sugar
2 tsp. vanilla
Directions:
Directions:
Using softened butter (not melted), put it into mixer, add vanilla and cream cheese (room temp. is best). When this is smooth add in powdered sugar until creamy. Apply a small portion between the layers of a cooled cake then apply the rest to the exterior of the cake.

*You may add food coloring for interest. If you add it, be sure to put it in to the liquid mixture before adding the sugar.
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
This is yummy and rich!

 

 

 

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