Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cranberry Orange Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cranberry Orange Loaf is from The Stiner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 Tbsp. grated orange zest
1/2 c. pecan, chopped
1 1/2 c. fresh cranberries
2 c. white sugar
1 egg
3/4 c. orange juice

Glaze:
1c. powder sugar
1 Tbsp. orange juice
1 tsp. vanilla
Directions:
Directions:
Preheat oven to 350º. Grease and flour 9"x5" loaf pan.
Wisk together first four ingredients. Stir in orange zest, cranberries and pecans. Set aside. In a large bowl cream butter, sugar and egg. Stir in OJ. Stir in flour mixture until just moistened. Pour into pan. Bake 1 hour or until toothpick comes out clean. Let stand 10 minutes and turn out onto wire rack to cool. Top with orange glaze if desired.
Number Of Servings:
Number Of Servings:
1 loaf

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

228W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!