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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Bloody Mary Mix Recipe

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This recipe for Bloody Mary Mix is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
46 oz. can tomato juice
Juice of 3 lemons
2 tsp. salt
1 tsp black pepper
6 shakes worchestershire sauce
2 shakes tobasc1 tsp. celery seed
Directions:
Directions:
Mix all together and let set at least 24 hours.
Personal Notes:
Personal Notes:
Mom did not drink alcohol, from 1981 until her death in 2009. So this has to be from the 60's.

 

 

 

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