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Buckeye Peanut Butter Candies Recipe

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This recipe for Buckeye Peanut Butter Candies is from The Visco Table , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
12 oz smooth peanut butter
2 sticks unsalted butter (not margarine)
1 box confectioners sugar
1/2 cup graham cracker crumbs
12 oz semi sweet chocolate chips
3 oz parrafin cooking wax
Wax paper

Directions:
Directions:
Mix all ingredients together except chocolate chips and wax and refrigerate overnight.
Break off dough and roll inton 1 inch balls
Melt chocolate chips and wax on low in sauce pan
until all wax and chocolate chips are melted . remove from heat.
Dip rolled balls into chocolate mix and place on wax paper . chocolate covering will harden as they cool . Store in cool place .

Personal Notes:
Personal Notes:
These are my family's favorite I always wind up doubling the recipe. Thank Aunt Pat.

 

 

 

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