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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Almond Squares Recipe

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This recipe for Almond Squares is from Christmas Treasures Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. (8 oz.) soft margarine
2 cups white sugar
1 tsp. vanilla
1 1/2 tsp, almond extract
4 lg. eggs
2 1/2-3 cups flour
1 can pie filling ( cherry, apple, etc.)
Glaze:
1 cup icing sugar
1/2 tsp. almond extract
1 tsp. margarine
2 tbsp. milk
Directions:
Directions:
Preheat oven to 350 F.

Cream together margarine, vanilla and almond. add sugar. Beat well. Beat in 1 egg at a time. add flour. mix well. (Batter will be soft). Spread out 2/3 of batter evenly onto cookie sheet. Spread on pie filling. Drop remaining batter over filling randomly. Bake 30 - 40 minutes until golden brown. Mix together glaze ingredients. Drizzle over hot cooked pan.
Personal Notes:
Personal Notes:
Option: Add crushed almonds or coconut to last batter before spooning on filling.

 

 

 

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