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Seafood Lasagna Recipe

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This recipe for Seafood Lasagna is from Granny's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups spinach
about 1 cup milk or cream
1 can crabmeat
6 oz lasagna
1/2 cup grated mozzarella cheese
2 tbsp butter (divided)
1 tsp salt
1 tsp pepper
3 tbsp flour
1 tbsp dill
2 tbsp sherry
Directions:
Directions:
Preheat oven to 400º
Cook spinach, add 1 tbsp of the butter, salt and pepper. Set aside
In a small pot, melt the other tbsp butter.
Add 3 tbsp flour.
Slowly stir in milk until it makes a thick sauce
Add dill and sherry to sauce
In a greased dish, Layer Spinach, then crabmeat (drained), then lasagna, then sauce. Repeat.
Top with grated cheese
Bake covered for 20 minutes
Then uncovered for 10 minutes more

 

 

 

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