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BEACON HILL COOKIES Recipe

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This recipe for BEACON HILL COOKIES is from Phyllis' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large pkg Chocolate Chips
4 Egg Whites
1 tsp Vanilla
1 tsp White Vinegar
1 cup Sugar
Chopped Walnuts
Directions:
Directions:
Melt chocolate chips using double boiler.
Set aside to cool.
Beat egg whites, add in vanilla, vinegar and sugar.
Mix in melted chocolate chips and fold in chopped nuts.
Using a teaspoon place on a greased cookie sheet one at a time.
Bake at 350o for 5 to 6 minutes remove from oven immediately.

 

 

 

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