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HAM ROLL-UPS Recipe

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This recipe for HAM ROLL-UPS is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 slices St. Louis Bread sliced thin , tomato basil
8 oz. cream cheese, softened
4 oz. blue cheese, crumbled
3 T. green onion, finely chopped
1/3 c. butter, melted
1 lb. ham, thinly shaved
Directions:
Directions:
Mix together cream cheese, blue cheese, and green onion. Trim crust from bread. Roll each slice flat with a rolling pin. Spread 2 T of cream cheese mixture on the bread and top with shaved ham. Roll up tightly and brush with melted butter. (May freeze 3 - 4 weeks in an airtight container.) Thaw in refrigerator before slicing and baking.

Bake at 400º for 10 - 12 minutes.

 

 

 

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