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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Swedish Meat Balls Recipe

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This recipe for Swedish Meat Balls is from Heavenly Delights, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef ½ lb ground pork ½ c minced onion
¾ c fine dry bread crumbs 1 tbsp minced parsley 1 ½ tsp salt
1/8 tsp pepper 1 tsp Worcestershire 1 egg
½ c milk ¼ c oil

¼ c flour ½ tsp salt 1 tsp paprika 1/8 tsp pepper

2 c boiling water ¾ c sweet sour cream
Directions:
Directions:
Mix thoroughly 1st set of ingredients. Shape into balls the size of walnuts. Brown in fat in skillet. Remove from pan and stir next 4 ingredients. Sir in water and sour cream. Return meat to gravy. Cook 15-20 minutes.

 

 

 

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