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"The belly rules the mind."--Spanish Proverb

Whitey's Homemade Bread Recipe

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This recipe for Whitey's Homemade Bread is from The Richard Haecker Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups warm water
1 package yeast, dissolved into the 2 cups of warm water
1 tbsp sugar
1 tsp salt
1/3 cup oil
5 1/2 cups flour
Directions:
Directions:
Add all ingredients and knead until nice and spongy. Let it rise twice, kneading down well each time. Divide in half and place into 2 loaf pans. Prick with fork all over. Dab with shortening or grease. Let rise again. Bake for 1 hour at 375º. Yummy!
Personal Notes:
Personal Notes:
This recipe was taken from the Haecker Family Recipe Book for our new family members to enjoy.

 

 

 

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