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Turkey Dripping Gravy Recipe

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This recipe for Turkey Dripping Gravy is from Shalek Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Quick mixing flour(recommended wondra)
1tsp poultry seasoning
salt and pepper
Directions:
Directions:
Pour turkey drippings from Roasted Butter Herb Turkey into a large container and let cool slightly. Skim fat from dripping and reserve.
In a large saucepan over medium,make a roux by combining 2 T. of the skimmed fat and 2 T. of flour. Cook until mixture is a beige color. Slowly whisk in 2 C. of turkey drippings ( substitute chicken stock if short on drippings or if a thinner consistency is desired) Stir in 1 tsp. of poultry seasoning. Over medium-high heat, bring to a boil, stirring continuously until gravy is desired consistency. Remove from heat. Season with salt and pepper,to taste
Number Of Servings:
Number Of Servings:
1 Cup
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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