Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Patsy's Scuffles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Patsy's Scuffles is from Mom's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbs instant yeast
3 c flour
2 Tbs sugar
1/2 tsp salt
1 c butter
3/4 c milk
2 eggs
Filling:
2 Tbs cinnamon
1 c sugar
Directions:
Directions:
Mix flour, yeast, sugar, salt. Combine with butter as you would pie dough. Add milk and beaten eggs. Knead dough until soft. Place in a bowl and let stand in fridge overnight.
Next, divide dough into 4 parts. Roll as you would for a pie crust. Sprinkle filling mixture on both sides of crust, working it in a bit. Cut like a pie. Roll each wedge from wide edge toward narrow.
Bake 15 minutes at 350.

*I used to make these at Christmas time when the boys were younger.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

230W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!