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Bread & Butter Pickles Recipe

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This recipe for Bread & Butter Pickles is from Meals by Design, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 quarts sliced cucumbers
4 large onions, sliced
3 quarts water
1 cup pickling salt
3 cups cider vinegar
3 cups brown sugar
1 tbsp. mustard seed
1 tbsp. tumeric
Directions:
Directions:
Wash cucumbers (do not peel) and slice 1/2" thick. Soak overnight in water & pickling salt. Drain next morning and add onions. Bring next 4 ingredients to a boil in a large pot. Add cucumbers and onions. Boil gently for 15 minutes, stirring frequently. When cooked, put in sterilized jars and seal.
Personal Notes:
Personal Notes:
You can 1/2 and 1/4 recipe to suit family size

 

 

 

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