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Buckeye Peanut Cookies Recipe

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This recipe for Buckeye Peanut Cookies is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick oleo
16 oz crunchy peanut butter
1 lb powdered sugar
3 C rice krispies
18 oz Hershey chocolate bar
1 C chocolate chips (6 oz)
1/2 bar paraffin
Directions:
Directions:
Hand mix oleo, peanut butter, sugar and krispies (in order).
Make balls. (Or you can spread in a 13x9" pan for bars)
Melt chocolate and paraffin in a double boiler.
Using a toothpick, dip the cookies and place on wax paper until firm. (If making bars, pour over cookie mixture, spread and allow to harden. Cut into bars)
Number Of Servings:
Number Of Servings:
50-70

 

 

 

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