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Lemon Poppy Seed Muffins Recipe

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This recipe for Lemon Poppy Seed Muffins is from Cooking Up Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour, 1/4 cup flax seed, 3/4 cup sugar, 1 tsp baking powder, 1 tsp baking soda, 1/4 tsp salt, 2 tbsp poppy seeds, 1/2 cup oil, 1/2 cup fat free sour cream, 2 eggs, 2 tbsp milk, 1 tsp vanilla, 1 tbsp whole lemon zest, 1 tsp squeezed lemon juice.

Directions:
Directions:
Mix dry ingredients with wet slowly until a good consistency. Bake at 375 for approx 12 minutes. Check with toothpick.

Number Of Servings:
Number Of Servings:
12 muffins

 

 

 

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