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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Grandma's Green Salsa Recipe

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This recipe for Grandma's Green Salsa is from Ribét Academy Cookbook 2011-2012, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium tomatillos
3 serrano peppers
1/4 wedge of a small onion
1 clove of garlic
salt to taste
Directions:
Directions:
Boil tomatillos and peppers in water until they are a little soft.
Remove from water.
Mix in blender with onion and garlic.
Add salt to taste.
Serve immediately.

 

 

 

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