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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Tuna casserole Recipe

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This recipe for Tuna casserole is from The Gateway Early Learning Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 ounces elbow macaroni, cooked
3 cups basic cheese sauce
1 can tuna drained
1/2 cup chopped onion
1/4 cup chopped green pepper
1/4 cup fresh bread crumbs
2 tbl butter
Directions:
Directions:
Combine macaroni, sauce, tuna, onion, green pepper, and celery in large bowl and blend well. Turn into 13 by 9 inch glass or ceramic baking dish. Place butter in small microproof bowl and cook for 1 min, or until melted. Stir breadcrumbs into butter and blend well. Sprinkle over macaroni mixture. Postion wire rack in lower guides of oven and preheat to 350°. Cook at 350 25 to 35 mins, or until top is golden.

 

 

 

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