"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Fetticini Alfredo Recipe

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This recipe for Fetticini Alfredo, by , is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathi Anderson
Added: Tuesday, August 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1 - 1 1/2 c. parmesan cheese
2 c. white chicken, cooked and cubed
8 cloves of garlic
pepper to taste
1 c. cream
fetticini noodles

Directions:
Directions:
Melt butter and add diced cloves. Cook on low until garlic is tender. Add cheese and chicken, stirring well. Add cream and heat to serving temperature. Pour over fetticini noodles.

 

 

 

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