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Sweet Rolls Recipe

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This recipe for Sweet Rolls is from My Favorite Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Combine
1/4 c shortening
1/4 c sugar
1 t salt
3/4 c scalped milk
Cool to lukewarm by adding 1/2 c water
Add 1 cake compressed yeast (or 1 pkg dry granular yeast, dissolved as directed on pkg). Mix well.
Blend 1 egg
Add 4 cups sifted Enriched Flour, gradually mix until well blended.
Directions:
Directions:
Roll out 1/2 inch thick on well floured board; cut with 2 1/2" round cutter. Place on greased baking sheet. Let rise in warm place (80 to 85 degrees), until double in bulk (about 1 hour).
Bake at 350 degrees for 20".

 

 

 

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