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J. L. HUDSON'S MAURICE SALAD Recipe

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This recipe for J. L. HUDSON'S MAURICE SALAD is from CUP OF LOVE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
For salad:
1 head iceberg lettuce
14 oz ham, cut into strips
14 oz turkey, cut into strips
14 oz Swiss Cheese, cut into strips
1/2 cup sweet Gherkins, silvered
Spanish olives, two each per serving
1 tbsp boiled egg, chopped

For dressing:
2 tsp white vinegar
1 1/2 tsp lemon juice
1 1/2 tsp prepared mustard
1 1/2 tsp onion, finely minced
1 1/2 tsp sugar
1/4 tsp dry mustard
2 tbsp fresh parsley, chopped
1 cup mayonnaise
salt and pepper to taste

Directions:
Directions:
Combine the first 6 dressing ingredients and stir to dissolve the sugar. Add remaining dressing ingredients and mix well.

Combine the ham, turkey, cheese and pickles together in a large bowl. Toss together with the dressing.

Divide the lettuce among plates, top with salad and garnish each plate with 2 olives.

Number Of Servings:
Number Of Servings:
6 to 8 servings

 

 

 

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