Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

JOHN WAYNE'S CHEESE CASSEROLE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for JOHN WAYNE'S CHEESE CASSEROLE is from BEST RECIPIES FROM TWO SISTERS AND A HUSBAND 2ND ADDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans 4oz. green chilies
1 lb. Jack Cheese grated
1 lb. cheddar cheese grated
4 eggs whites and yolks separated
2/3 cup evaporated milk
1 Tablespoon flour
1/2 teaspoon salt
1/8 teaspoon pepper
2 tomatoes sliced
Directions:
Directions:
Place cheese in baking dish along with the chilies. In large bowl beat egg whites till stiff. Combine yolks, milk, flour, salt, and pepper. Fold in the egg whites. Pour egg mixture over cheese. Use fork and ooze it thru cheese. Bake 30 min. @ 325 degrees. Arrange tomatoes on top. Bake 30 min. more.
Number Of Servings:
Number Of Servings:
6-8 servings
Personal Notes:
Personal Notes:
Do you like cheese? You will like this !

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

386W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!