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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sweet Sour Three Bean Salad Recipe

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This recipe for Sweet Sour Three Bean Salad is from St. Augustine & St. Johns County Board of Realtors Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Can (15 ½ oz.) cut green beans
1 can (15 ½ oz.) cut wax beans
1 Can (15 ½ oz) red kidney beans
Drain all beans in colander and rinse under water
1 small green pepper chopped (optional)
1 small onion chopped
½ tsp. pepper
1 tsp. salt
¾ cup sugar
1/3 Cup salad oil
2/3 Cup cider vinegar (the apple cider colored)

Directions:
Directions:
Mix pepper, onion spices, sugar, oil and vinegar together in small bowl
Pour beans into large bowl and pour the above mixture over the beans
Refrigerate several hours or overnight, turning or shaking bowl to mix well.

Personal Notes:
Personal Notes:
From my Mother Evelyn Vazquez

 

 

 

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