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Meat Sauce Recipe

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This recipe for Meat Sauce is from St. Augustine & St. Johns County Board of Realtors Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. olive oil
1 medium onion finely chopped
2 garlic cloves, minced
1 2 pound 3 oz cans of Italian plum tomatoes sieved
2 t salt
½ teaspoon pepper
2 tsp. oregano or basil
1 bay leaf
Directions:
Directions:
Heat the oil in a saucepan and slowly cook the onions and garlic until soft, but not browned. Force the tomatoes through a sieve and add with the seasonings. Bring to a boil, turn down the heat and simmer uncovered for 30 minutes.

Can brown 1 pound of ground beef and make meat sauce.
Makes a great sauce for meatballs.

Serve over favorite pasta.

 

 

 

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