Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Pea Soup (or any other dried beans) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pea Soup (or any other dried beans) is from Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
l lb split green peas
1/2 c barley
8-10 cups water
2 onions
2 carrots sliced
2 celery stalks sliced
1 green, yellow or red pepper
2 bay leaves
l t celery seed (optional)
1 t basil
1 t thyme
3-4 cloves garlic (I use 5-6)
Directions:
Directions:
Place peas, barley, onion, garlic cloves, bay leaves & celery seed in large soup pot w/ 8 cups of water.
Cook over low heat, covered, about 1-1/2 hours.
Add remaining vegetables & seasonings and cook about 30-45 minutes longer or until vergies are just tender crisp
Add more water if necessary.

Crush the soft garlic cloves when finished.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
45 min
Personal Notes:
Personal Notes:
I add to most of my soups whatever greens are on hand, chopped fine.
Rice, potatos or any kind of noodles may be substituted for the barley.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

276W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!