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Baked Cinnamon Toast Recipe

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This recipe for Baked Cinnamon Toast is from Cooking Up Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 slices of bread, 1 tsp cinnamon, 3 eggs, 1/2 cup milk, 1/3 cup Old Tyme Syrup, 2 tbsp butter (melted), 1 tsp vanilla, fruit for garnish (optional).
Directions:
Directions:
Grease a 13 X 9 pan. Arrange bread in a single layer. Sprinkle with cinnamon. Beat eggs, milk, syrup, melted butter, and vanilla until blended. Pour evenly over the bread. Bake at 350 degrees for 30 minutes or until firm to touch. Bake uncovered. Serve with fruit, if desired, and additional syrup.
Personal Notes:
Personal Notes:
This is a nice treat for Christmas or Boxing Day breakfast.

 

 

 

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