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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

King Crab Snack Squares Recipe

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This recipe for King Crab Snack Squares is from Tidbits and Treats of a Lifetime from Eve Mullen! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (7-1/2 oz.) can Alaska King crab r 1/2 lb frozen crab,
31-1/2 c grated Cheddar cheese,
3 T minced green onion,
3 T finely sliced black or green olives,
1 egg, slightly beaten,
1/4 c mayonnaise,
2 c buttermilk biscuit mix,
1/2 c cornmeal,
2/3 c water, and
3 T melted butter.
Directions:
Directions:
Drain and slice crab. Toss with cheese, onion and olives. Stir in egg and mayonnaise. Combine biscuit mix withy remaining ingredients. Spread into a greased 9x13 baking pan. spread crab mixture evenly over dough. Bake at 375º 20-25 minutes or until golden. Serve hot, cut into squares.
Number Of Servings:
Number Of Servings:
3-4 dozen small squares or 15 larger snack size squares

 

 

 

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