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Crab and Cream Cheese Dip Recipe

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This recipe for Crab and Cream Cheese Dip is from Michael & Melissa's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz package of cream cheese
3 tablespoons of horseradish
1 box of crackers
1 can of crabmeat, drained
2 tablespoons of ketchup
12 oz bottle of cocktail sauce
Directions:
Directions:
in a bowl combine softened cream cheese, drained crab meat, horseradish and ketchup. Mix well. Refrigerate for one hour.

Place on a serving platter and pour some cocktail sauce over. Serve with crackers.

 

 

 

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