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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Fiesta Dip Recipe

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This recipe for Fiesta Dip is from PacificSource Employee Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can re-fried beans
1 8-ounce tub guacamole
1 jar queso cheese dip
1 8-ounce tub sour cream
1/2 package taco seasoning
2 cups shredded cheddar cheese
1 to 2 tomatoes (chopped)
1 bunch scallions
1 small can sliced black olives

Directions:
Directions:
Layer in a 13x9 inch dish in this order: Beans, queso, guacamole, sour cream mixed with the taco seasoning, shredded cheese, tomatoes, scallions and olives.

Number Of Servings:
Number Of Servings:
15 Servings
Preparation Time:
Preparation Time:
30 Minutes

 

 

 

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