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Cookie Brittle Recipe

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This recipe for Cookie Brittle is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package graham crackers (about 11 double crackers)*
1/2 C brown sugar, packed
1/2 C butter (NOT margarine)
chopped pecans

*for a completely different taste, use saltine crackers or Ritz crackers instead.
Directions:
Directions:
Preheat oven to 350º.
Spread graham crackers on a cookie sheet.
Boil brown sugar and butter for 2 minutes.
Pour over graham crackers.
Bake for 10 minutes.
Sprinkle nuts on top.
Cool and break into pieces.

 

 

 

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