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Easy Caramel Icing Recipe

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This recipe for Easy Caramel Icing is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter
1 c brown sugar
1/4 c milk
1 3/4 - 2 c SIFTED confectioners sugar
Directions:
Directions:
Melt butter in saucepan. Stir in brown sugar. Boil and stir over low heat 2 minutes. Stir in milk. Bring to boil, stirring constantly. Cool to luke warm (120º), Gradually stir in confectioners sugar. Place pan in ice water and stir until thick enough to drizzle or spread.
Personal Notes:
Personal Notes:
Drizzle on Applesauce Cake (also provided by Aunt Eva)

 

 

 

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