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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Banana Bread Recipe

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This recipe for Banana Bread is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 C flour
2/3 C sugar
1 tsp baking powder
1/2 tsp salt
1/4 tsp baking soda
1/2 C shortening
1 C mashed bananas
2 eggs, slightly beaten
Directions:
Directions:
Mix all ingredients.

Bake in a greased and floured loaf pan for 55-60 minutes at 350º (until a toothpick comes out clean).
Number Of Servings:
Number Of Servings:
1 loaf
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
A great way to use those over-ripe bananas!

 

 

 

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